This Beach in Málaga Turns Sand Into a Kitchen — And the Food Is Incredible
If you’ve ever strolled along the beaches of Málaga and caught a whiff of smoky grilled fish drifting through the sea breeze — you’ve already discovered one of Andalusia’s most beloved coastal traditions: espetos. Here, on the Costa del Sol, they don’t just cook seafood. They cook it in the sand. Quick Guide: Espetos 101…